Ingredients:
12 slices Bread
¾ cup Peanut butter
6 tbsp Jelly or Jam
3 Eggs
¾ cup Milk
¼ tsp Salt
2 tbsp Butter
Method:
1. Spread peanut butter on six slices of bread; spread jelly on other six slices of bread.
12 slices Bread
¾ cup Peanut butter
6 tbsp Jelly or Jam
3 Eggs
¾ cup Milk
¼ tsp Salt
2 tbsp Butter
Method:
1. Spread peanut butter on six slices of bread; spread jelly on other six slices of bread.
2. Put one slice of each together to form sandwiches.
3. In mixing bowl, lightly beat eggs; add milk and salt and mix together.
4. Melt butter in a large skillet over medium heat.
5. Dip sandwiches in egg mixture, coating well.
6. Place in skillet and brown both sides. Serve immediately.
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